Crispy on the outside, herbaceous on the inside—Falafel Tots are the perfect plant-based addition to any appetizer spread. Serve them alongside mozzarella sticks, onion rings, or pierogies, and pair with bold dips like chimichurri, garlic sauce, or classic marinara. They play well with fresh veggies and offer a craveable contrast to rich or creamy bites—making them a standout on any shareable platter.