We are excited to announce that Katharine “Katie” Mathews has joined our team as a Food Scientist supporting our meat product line. She will be reporting to Dan Jaskiewicz, our R&D Manager and her “home” location is at our EGV-Tonne facility. Katharine brings hands-on experience in research and development of meat products, including shelf-stable meat […]

We are pleased to announce that Charles “Chuck” Capousis has joined GDK as a Regional Sales Manager.  Reporting to Anthony Taxakis, SVP of Sales, he will be located in his home office in East Syracuse, NY. Chuck brings extensive experience in foodservice sales, strategic account development, and market expansion within the food manufacturing industry. He […]