Off the Cone Beef & Lamb Gyro – (4 ounces of GDF Off the Cone Beef/Lamb Gyro)
Pita bread – (1) 7″ GDF Greek Pita (#025)
Olive oil for griddle (1 tablespoon)
Tomato, thinly sliced for sandwich, wedged for plate
Red onion, thinly sliced
Tzatziki sauce – (2 tbsp. Grecian Delight Tzatziki sauce)
Flat-top grill or large non-stick skillet
Greek olives (optional)
Feta cheese (optional) (3 to 4 small cubes feta cheese)
French fries (optional)
Cucumber (optional)
Lemon wedge (optional)