1.5 cups ReadyCarved Al Pastor
1/4 cup olive oil
1/4 cup fresh lime juice
1/4 cup chopped fresh cilantro
1 tsp. minced canned chipotle chiles in adobo sauce
1/2 large avocado, halved, seeded, cut into 1/2-inch cubes
1/2 large red bell pepper, cut into 1/2-inch pieces
1/4 cup diced sweet onion
1 head chopped romaine lettuce heart
2 tostada crowns (bowls) or 4 taco shells
Serve and Enjoy!