Al Pastor Gyro Pizza on Pita Flat

Ingredients

1 piece 6” Kronos Pita Bread
4 oz. of ReadyCarved Al Pastor
1 tbsp. of Skhug (four pepper cilantro sauce)
1/8 cup thin sliced red onion
1/4 cup finely sliced radish
1/4 cup finely chopped cilantro
1 cup mozzarella cheese
1/4 cup queso fresco cheese

Preparation

  1. Pre-heat oven to 350° degrees F.
  2. Evenly layer (bubble side) of the Kronos Pita Bread with (Skhug) four pepper cilantro sauce.
  3. Continue to top evenly with the sliced ReadyCarved Al Pastor, sliced onions, and mozzarella/queso fresco cheese.
  4. Place flatbread pizza in the oven for 8-10 minutes or until cheese is melted and golden brown in color.
  5. Carefully remove from oven. Top with sliced radish and chopped cilantro.

Serve and Enjoy!

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Vegetable Flatbread

Vegetable Flatbread

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