EXPLORE

Our international and innovative food solutions

Global cuisine has wide appeal to satisfy patrons from K-12, C&U to military and hospital personnel. Our full line of authentic, easy-to-prepare, speed-to-table product solutions reduce the need for skilled labor and keep the focus on profitability. With our recipe inspiration and training resources we make it easy for you to serve up favorite flavors of today.

Global
Proteins

Maximize your menu with a world of premium proteins such as Gyros, Al Pastor, Kabobs and Italian Beef. Ordering multiple options from one source means it’s easier than ever to deliver flavorful fare that adventurous consumers love to order, eat and share.

Plant-Based
Proteins

Answering the booming demand for delicious vegetarian options means continued consumer loyalty. Take advantage of this trend without licensing and branding requirements. Plus, feel good about serving meat alternatives that are non-GMO and gluten free, with no artificial preservatives.

Specialty
Breads

The perfect bread makes the meal! We offer a variety of shapes and sizes including folds, pockets and flatbreads. Reimagine wraps, sandwiches, sliders, pizzas, tasting platters and more. They make a tasty foundation to your signature breakfast, lunch and dinner sensations.

Sauces, Dips
& Spreads

A great way to spice up menus, dial up dishes, and let consumers customize their meals. Our vibrant sauces, dips and spreads add zest and international flair as toppings and sides, or as “secret” ingredients in your next recipes. The possibilities and profit potential are endless.

MEDITERRANEAN
INSPIRED

Discover mouthwatering flavors that can boost traffic and feed patrons’ need for memorable eating experiences. Versatile and easy to add to existing menus, our Mediterranean selections will keep guests coming back for more.

Custom product solutions

Want to bring your own vision to life? We’ll combine your food ideas and requirements with our capabilities and manufacturing processes to help create your next big breakthrough.