1 Tsp. cracked black pepper
1 Tbsp. wildflower honey
2 Tbsp. toasted chopped walnuts
1/4 Cup crumbled Feta or Goats’ cheese
3 Fresh figs, sliced
1 KRONOS Flatbread, 5″ x 17″
6 Slices KRONOS Beef & Lamb Gyros, cut into strips OR Gyros Slices
1 Tbsp. olive oil
1/2 Cup arugula greens tossed with 2 Tbsp. prepared vinaigrette
Preheat grill to medium.
Preheat oven to 400°F.